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Past Events

Nov

1

Lecture

An Evening with Michael Twitty

Location:
Wood Dining Room, Iacocca Hall
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Michael W. Twitty is a culinary historian and food writer from the Washington D.C. area. His 2017 book, “The Cooking Gene,” traced his ancestry through food from Africa to America and from slavery to freedom. It won the 2018 James Beard Award for best writing as well as book of…